Lapho ubusika bugoqa futhi amazinga okushisa ehla, abalimi abaningi bacabanga ukuthi indlela engcono kakhulu yokuvikela izitshalo zabo ngokugcina abamba ukushisa bawo bavalwa ngokuqinile. Kodwa-ke, lokhu kungenzeka kungabi yindlela engcono kakhulu. Ukuvala ngokweqile abamba ukushisa kwakho kungaholela ezingcingeni ezingalimaza izitshalo zakho. Ngakho-ke, ungaphatha kanjani abamba ukushisa wakho ngesikhathi sezinyanga ezibandayo ukuqinisekisa ukuthi izitshalo zakho zihlala ziphilile? Ake sibheke.
1. I-Grainiful umphumela isebenza kanjani: ukukhanya kwelanga kugcina izitshalo zakho zifudumele
Imisebenzi eluhlaza okwesibhakabhaka esekelwe kwisimiso esibizwa nge- "greenhouse effect." Lokhu yilapho ukukhanya kwelanga kungena ngezinto zokwakha ezisobala njengengilazi noma ipulasitiki, kufudumeza izitshalo nenhlabathi ngaphakathi. Njengoba ilanga lishisa khona izindawo, lokhu kufudumale kubhajwe ngaphakathi kwabamba ukushisa, kuvimbele ekuphunyukeni kalula. Ngenxa yalokhu, noma ngabe amazinga okushisa angaphandle aqandayo, ingaphakathi le-greenhouse lingahlala lifudumele kakhulu.
Emini, izinga lokushisa elingaphakathi kokugcina kwakho abamba ukushisa lingakhuphuka ngamadigri ayi-10 kuye kwangama-20 uma kuqhathaniswa nangaphandle. Lokhu kuvumela izitshalo ukuthi ziqhubeke nokuchuma endaweni evikelekile ngaphandle kokuchayeka ezimweni zobusika ezinzima ngaphandle.
2. Inselelo yasebusika: amazinga okushisa abandayo kanye nempilo yezitshalo
Noma i-greenhouse inganikeza imfudumalo ethile, amazinga okushisa abandayo asenze inselele, ikakhulukazi izitshalo ezichuma ezindaweni ezishisayo noma ezifudumele. Lapho amazinga okushisa ehla kakhulu, izitshalo zingahlushwa ukulimala kwesithwathwa noma zinciphise ukukhula kwazo njengoba zingena ezindlini.
Ezinye izitshalo zisengozini enkulu yokubanda. Isibonelo, izitshalo ezishisayo ezifana notamatisi noma upelepele zingayeka ukukhula ngokuphelele ebusika uma amazinga okushisa ngaphakathi kwe-greenhouse agcinwa ephakeme ngokwanele. Ngakolunye uhlangothi, izitshalo ezinzima, ezifana nezinhlekelele noma izinhlobo ezithile zamakhambi, zingamelana namazinga okushisa apholile futhi kusengakhula kahle phakathi nezinyanga zobusika. Ukuphatha izinga lokushisa ngendlela efanele ngaphakathi kohoba lwakho ...
I-3. Izinzuzo nokubi kokugcina abakhiqizi bakho bavale
Ukugcina abamba ukushisa kwakho kuvaliwe ngokuqinile kunganikeza izinzuzo eziningana, kepha kuza nezingqinamba ezingaba khona.
Izinzuzo: Ukuvala abakhiqizi bakho abagcina ukushisa kusiza ukubamba ukushisa ngaphakathi, okungavikela izitshalo emazingeni okushisa aqhaqhazelayo. Iphinde ivikele imimoya ebandayo ekulimaleni izitshalo ezibucayi.
Okubi: Ngaphandle komoya omncane, ingaphakathi le-greenhouse lingaba nomswakama, okungaholela ekukhuleni kwesikhunta noma isikhutha. Ngokwengeziwe, ukuntuleka kwe-airflow kungaholela kwikhwalithi yomoya engeyinhle, engathinta impilo yezitshalo.
4. Ungaphatha kanjani abamba ukushisa kwakho ebusika
Ukuze ugcine ukushisa kwakho uphilile phakathi nezinyanga zobusika, nazi izeluleko ezimbalwa:
- Ukupholisa: Vula amawindi ambalwa noma iminyango ngezikhathi ezithile ukuvumela umoya omusha. Lokhu kusiza ukugcina ukulingana kumswakama futhi kuvimbela ukukhula kokukhunta.
- Ukulawulwa kokushisa: Sebenzisa ama-heater noma izingubo zokulala okushisayo ukuze ulondoloze izinga lokushisa elizinzile ngaphakathi. Ngobusuku obubandayo ikakhulukazi, qiniseka ukuthi izinga lokushisa eliluhlaza alishoni ngaphansi kwesilinganiso esidingekayo sezitshalo zakho.
- Ukuvikelwa Kwezitshalo: Isembozo izitshalo ezibucayi ngezingubo zokulala izithelo noma usebenzise ama-heater aphansi wokuwavikela ukuze uvikeleke kubanda kakhulu.
Ngokuphatha ngokucophelela indawo yakho yokugcina abamba ukushisa, ungagcina izitshalo zakho zichuma ebusika ubusika bonke. Ungakhohlwa ukuthi isitshalo ngasinye sinezidingo ezithile, ngakho-ke qiniseka ukulungisa ukunakekelwa kwakho kokugcina ukushisa ngokufanele.
Uyemukelwa ukuze ube nengxoxo eyengeziwe nathi.
Email: info@cfgreenhouse.com
Ucingo: (0086) 13550100793
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Isikhathi sePosi: Dec-15-2024
